Caseificio Lucchesi

OUR SPECIALITIES

A wide range of distinctive and sophisticated flavours await you at Caseificio Lucchesi – try our new additions!

Olive Cheese

gli-speciali-olive_WEBMade with pasteurised sheep’s milk, salt, rennet and olives.

Size: Approx.: 400gr

Truffle Cheese

gli-speciali-tartufo_WEBMade with pasteurised sheep’s milk, salt, rennet and black summer truffle.

Size: Approx.: 400gr

Pistachio Cheese

gli-speciali-pistacchioMade with pasteurised sheep’s milk, salt, rennet and pistachio.

Size: Approx.: 400gr

Walnut Cheese

gli-speciali-noci_WEBMade with pasteurised sheep’s milk, salt, rennet and walnuts.

Size: Approx.: 400gr

Balsamic Vinegar Cheese

gli-speciali-balsamico_WEBMade with pasteurised sheep’s milk, salt and rennet and matured with balsamic vinegar.

Size: Approx.: 400gr

Chilli Cheese

gli-speciali-peperoncino_WEBMade with pasteurised sheep’s milk, salt, rennet and ground chilli.

Size: Approx.: 400gr

Rocket Cheese

gli-speciali-rucola_WEBMade with pasteurised sheep’s milk, salt, rennet and rocket.

Size: Approx.: 400gr